9 Best Jars For Pickling-Things You Should Know
Pickles have a very unique taste and they have mouth-watering flavor. But you have to make sure along with the right ingredients in the proportionate amount you need to have proper jars for pickling to extend their shelf life.
You need to make sure that the picking jars are apt for keeping pickles. But how do we know which are the best jars for pickling?
Let’s find the
Best Pickling Jars
1.Wide Mouth Mason Jar With Lid And Band
Wide mouth mason jars are the best jars for pickling. These are super airtight containers that help in pickling and keeps the taste and flavor of pickles intact for a long time. These mason jars are BPA-free.
The tight lids help in keeping the canned pickles sealed for up to one and a half years.
Mason jars are also called glass canning jars that help in preserving and fermenting food. The wide-mouth mason jars are easy to use and clean.
The rubber ring lid helps in vacuum seal and that is most important for canning.
2.Fermentation Glass Weights For Wide Mouth Mason Jar
The glass weight makes sure the moisture is completely out of the mason jar. It helps in pickling and fermenting.
3.Ceramic Pickle Jar With Lid
A ceramic jar is a great vessel to preserve pickles. They protect the pickles from bacteria and fungus and the pickles will remain fresh for a long time.
4.Glass Jar Kitchen Canister With Airtight Lid
The glass pickle jar is also one of the best options for pickling. It can be cleaned easily in a dishwasher.
These crystal clear jars are airtight containers that have a rubber lid that helps in a vacuum seal. They are BPA-free.
They are durable jars with very good strength. The wide mouth of the jar makes it easier to fill things and it makes cleaning easier.
The air-seal keeps the pickles fresh for a long time.
5.Boromioli Rocco Glass Jars With Airtight Lid
This glass jar is great for pickling, fermenting, and canning. The wire-hinged hook with an airtight lid helps in preserving. The hermetic seal does not let air in or out and creates a vacuum seal that makes sure the shelf life of the ingredient is for a long period of time.
The hinged lid is easy to open and close.
The wide mouth makes it easy to clean the jar. It also makes it convenient to fill the contents like vegetables, herbs, spices, and any other ingredient in the jar.
You can clean the jar with a brush or sponge. The jar is made up of crack-resistant soda-lime glass which will last for a long time. The jar is made of pure glass and it is the perfect pickling jar.
6.Half Gallon Glass Mason Jar
This jar is perfect to keep pickles in large quantities. It helps in preserving and canning homemade pickles. The airtight seal lid will keep it fresh for a long time.
Since it is a huge jar with a wide mouth you can keep cucumber, pepper, vegetables, herbs in large quantities. It also can be cleaned easily in the dishwasher. The thick soda-lime glass is USDA certified and is also BPA-free.
7.4-Pack Mason Jar With Wide Mouth
The airtight mason jars are great for pickling and canning. The airtight lid and band will keep the ingredients fresh for a longer duration. The wide mouth helps in cleaning the jar and the lid makes sure that any moisture is kept out of the jar.
8.Crystalia Pickle Glass Jar
This high-quality European glass jar is an airtight container. It is durable and can be washed easily in a dishwasher. It is a great option for pickling.
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9.Ideal Glass Mason Jar For Pickle
This is a high-quality pickle glass jar with a silver lid that is made of corrosion-free material. It can be washed in a dishwasher and it is 100% BPA free. The transparent jar makes it easy to see what’s inside the jar.
The tight lid makes sure that there are no leakages. It preserves pickles for a long duration.
Can Plastic Jars Be Used For Pickling?
Plastic jars should not be used for pickling as pickles are acidic in nature and will react with plastic. For pickling use either a mason jar, ceramic jar, or glass jar.
How To Sterilize Jars For Pickling?
Put the jar in a big pot filled with water and then boil it. When you see the steam emerging from the pot wait for 15 minutes and then turn off the heat. Let the jar stay in the pot for some time.
Then invert the jar and wipe it with a dry towel. Make sure the jar is completely dry and then do the filling when the jar is still hot.
Best Vinegar For Pickling
White vinegar is the best option for pickling. You can also use apple cider vinegar but it makes the vegetables look darker.
Best Salt For Pickling
Pickling salt is the best salt for pickling. It looks similar to table salt but it does not have iodine.
Pickling Recipes
1. Dill Pickles
It takes almost 8 and a half hours to make.
The ingredients include white vinegar, coriander seeds, sugar, dill seeds, and Kirby cucumbers.
2. Refrigerator Dill Pickles
It requires distilled white vinegar, coriander seeds, kosher salt, mustard seeds and dill sprigs.