How To Make Easy And Delicious Dessert
I have not met anyone yet who doesn’t like desserts. There are so many varieties of desserts, and the common thing is that all are absolutely delicious. I really had a hard time writing this post, as it’s difficult to choose the best dessert.
Let’s find the
Best Dessert Recipe
English Trifle
I like to have different varieties of trifles, so here is another one. It takes just over an hour to make, including 20 minutes of prep time.
This gorgeous dessert requires a saucepan, whisk, stand mixer, trifle bowl, and mixing bowls. For the custard layer, you require a mix of cornstarch, butter, vanilla extract, egg yolks, and whole milk.
To make the whipped cream, mix powdered sugar and heavy whipping cream. For the fruit layer, you require strawberries, raspberries, sugar, and cream sherry. To make the cake layer, the ingredients include seedless raspberry jam, white or yellow cake, and cream sherry.
Mini Oreo Cheesecakes
These mini Oreo cheesecakes are loved by people across all age groups. To make this dessert, you need a hand mixer, a muffin pan, a spatula, and mixing bowls.
You need to preheat the oven to 350°F and bake for 16 minutes. It requires 10 minutes of prep time and 15 minutes of cooking time.
The ingredients include vanilla extract, Oreos, eggs, cream cheese, and sugar. Full-fat cream cheese is best for this dessert.
You can keep the leftovers, if any, in an airtight container in the fridge and it will be good for up to 7 days. It freezes well for 3 months.
Lemon Lush Cake
The creamy texture of this dessert is just awesome. I love the different layers of the dessert. There is a cream cheese layer, lemon pudding, shortbread and whipped cream.
You need a food processor and a 9×13 baking dish. It requires 20 minutes of prep time and 30 minutes of cooking time. Preheat the oven to 350°F and bake for 25 minutes.
The ingredients include all-purpose flour, cream cheese, instant lemon pudding, whipping cream, lemon juice, butter, powdered sugar, lemon juice, milk, and pecans.
Marshmallow Chocolate Poke Cake
It is one of my favorite recipes for dessert and is quite easy to make. It is scrumptious, and if you are a chocolate lover, nothing can beat this, trust me.
I used cake mix for this dessert, but you can make it from the beginning. You can make it in just half an hour, including 30 minutes of prep time and 30 minutes of cooking time. You require a 9×13 cake pan.
The ingredients include Devil’s Food chocolate cake mix, heavy cream, semi-sweet chocolate chips, vanilla, marshmallow fluff, and sweetened condensed milk.
S’mores Pie
It is one of the easiest desserts to make. This no-bake dessert is perfect for summer. You just need 40 minutes to make this, including 10 minutes of prep time and 30 minutes of cooking time.
The ingredients include marshmallow creme, graham cracker pie crust, mini chocolate chips, milk, instant chocolate pudding mix, frozen whipping topping, and mini marshmallows.
Let it refrigerate for half an hour before serving. Keep the leftovers in the fridge and it will be good for up to 3 days. Make sure it’s covered when you keep it.
Strawberry Tiramisu
It is a crowd-pleaser and always a winner. This is another no-bake dessert that is perfect for summer. For best results, use ripe strawberries.
Use Mascarpone cheese to get the best out of this recipe. Don’t even think about using cream cheese for this dessert. You require a strawberry slicer, an 8×8 baking dish, and an angled icing spatula.
You can make it in just 20 minutes. The ingredients include balsamic vinegar, strawberry jam, ladyfingers, mascarpone cheese, strawberries, and heavy whipping cream.
Snickers Trifle
It is one of the most gorgeous desserts. I am a big fan of this trifle and make it for almost all occasions. The dessert requires 30 minutes of prep time and an hour of cooking time.
You require an electric mixer. To make it, you need to preheat the oven to 356°F. The ingredients include rich chocolate cake mix, peanut butter, Snickers bar, butter, salted caramel topping, and thickened cream.
Raspberry Cake With Lemon Buttercream
It is one of the highly rated desserts online. I love the dense texture of this cake. It’s moist and not overtly sweet. You can either use cake flour or all-purpose flour, I chose the latter.
For best results, use frozen raspberries. Keep the fresh ones in the freezer, and once they’re frozen, take them out to make the dessert. I prefer Chicago pans for this recipe.
You also require 8-inch cake pans and parchment paper. This delicious cake takes almost 50 minutes to make, including 25 minutes of prep time and 25 minutes of cooking time.
You need to preheat the oven to 350 degrees Fahrenheit and bake for 30 minutes. The ingredients needed are butter, baking soda, lemon, unsalted butter, Greek yogurt, all-purpose flour, raspberries, and butter.
Turtle Chocolate Layer Cake
This super moist cake is heavenly. It is a moist chocolate cake and tastes awesome. Caramel sauce is one of the most important ingredients to make this cake a hit.
To make the caramel sauce, you require a mix of vanilla extract, salt, water, heavy whipping cream, unsalted butter, and granulated sugar.
It requires 1 hour and 45 minutes of prep time and 53 minutes of cooking time. You need to preheat the oven to 300 degrees Fahrenheit.
The ingredients include eggs, all-purpose flour, milk, sugar, baking soda, unsweetened cocoa powder, hot water, vanilla, and vegetable oil. For chocolate ganache, you need a mix of heavy whipping cream and semi-sweet chocolate chips.
Chocolate Oreo Cake
It is one of the most beautiful cakes. It is one of my favorite Oreo cakes. I have used all-purpose flour, but you can use gluten-free flour as well.
Though I prefer natural unsweetened cocoa powder, you can replace it with Dutch-processed cocoa powder. Heavy cream adds the required creaminess. You require 8-inch cake pans.
To make it, you need to preheat the oven to 300°F and bake for 30-35 minutes. It requires 30 minutes of prep time and 28 minutes of cooking time
The ingredients include unsweetened cocoa powder, Oreos, semi-sweet chocolate chips, heavy whipping cream, eggs, baking soda, vanilla extract, vegetable oil, and all-purpose flour.
I love to serve it with vanilla ice cream. Keep the leftovers in a cake carrier in the fridge, and it will be good for up to 4 days. It freezes well for 3 months.
Mixed Berry And Angel Food Trifle
This is a no-bake recipe and is pretty easy to make. The tools required are an electric mixer and a trifle bowl. You can make it within half an hour.
The ingredients include heavy whipping cream, strawberries, instant vanilla pudding, mixed berries, sweetened condensed milk, strawberry fruit glaze, whole milk and Angel Food cake blocks.
Classic Mini Oreo Cheesecakes
You don’t have to wait for holidays or some special occasions to make these gorgeous cheesecake bites. These can be enjoyed as a snack or a dessert after dinner.
I prefer a brick of cream cheese over cream cheese spread for this dessert. Sour cream is a must for a creamy filling. Pure vanilla extract provides the required flavor. You require a mini cheesecake pan.
It requires 25 minutes of prep time and 20 minutes of cooking time. Preheat the oven to 325°F. It needs to be chilled for at least 3 hours before you serve it.
The ingredients include Oreos, sour cream, brick-style cream cheese, vanilla extract, butter, sugar, and egg. Keep the leftovers in an airtight container in the fridge for up to 4 days.
Lemon Blueberry Cake
This is a moist and flavorful cake. Though I prefer fresh blueberries but you can use frozen ones too. You can either use milk or soy milk.
I prefer sour cream for this dessert, but you can replace it with Greek yogurt. You require a 6-inch pan, a stand mixer, and a saucepan. One of the most important points is not to overmix the batter, otherwise, it will become dense.
It requires 30 minutes of prep time and 35 minutes of cooking time. Preheat the oven to 350°F and bake for 30 minutes. Let it cool for half an hour before you serve it.
The ingredients include sour cream, baking powder, blueberries, lemon juice, vanilla extract, lemon zest, kosher salt, unsalted butter, egg whites, whole milk, and all-purpose flour.
Italian Tiramisu
It is a no-bake dessert. The word is derived from the Italian word which me cheer me up. It is one of the most loved Italian desserts.
You can make it with or without rum. Coffee is an important ingredient here, but if you want to skip it, use decaf coffee instead. Mascarphone cheese, which is an Italian cheese, is used to make this recipe, and it has double the amount of fat as cream cheese.
The recipe requires 30 minutes of prep time and 10 minutes of cooking time. It requires 8 hours of chilling time, too. Keep the leftovers in the fridge and it will be good for up to 5 days.
The ingredients include golden rum, espresso, unsweetened cocoa powder, heavy whipped cream, ladyfingers, mascarpone cheese and egg yolks.
Baklava
It is not very sweet but is crisp and tastes awesome. You require a 13×9 baking pan, a baking sheet, and a food processor.
The recipe requires an hour of prep time and 1 hour and 15 minutes of cooking time. Preheat the oven to 325°F and bake for 1 hour and 15 minutes.
The ingredients include phyllo dough, unsalted butter, sugar, honey, water, walnuts, cinnamon, lemon juice, melted chocolate chips and chopped walnuts. You can keep it covered at room temperature for up to 2 weeks.
Pin On Pinterest
